Seasonal Cuisine Kinugasa

Name

Salt-baked shrimp 1,000 yen 〜, Gencho nitsuke (boiled cow tongue) 1,000 yen, Kochi sashimi (raw sliced flathead fish) from 800 yen, Blue crab (market value)

Address

150-12 Tomo, Tomo-cho, Fukuyama-shi, Hiroshima

Tel

+81-84-983-5330

URL

Business-houers

11:30 – 14:00, 18:00 – 21:00

Holiday

Wednesdays

Foreign Languages

Price

Salt-baked shrimp 1,000 yen 〜, Gencho nitsuke (boiled cow tongue) 1,000 yen, Kochi sashimi (raw sliced flathead fish) from 800 yen, Blue crab (market value)